Amount of 16:1 cis monounsaturated fatty acid in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil there is 0.021 g of 16:1 cis monounsaturated fatty acid. Change amount

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16:1 cis monounsaturated fatty acid

16:1 cis monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 cis monounsaturated fatty acid other than Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil.

Chicken, skin (drumsticks and thighs), cooked, roasted 2.797 g 2.80%
Chicken, skin (drumsticks and thighs), cooked, braised 2.701 g 2.70%
Chicken, skin (drumsticks and thighs), with added solution, raw 2.685 g 2.68%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 2.677 g 2.68%
Chicken, skin (drumsticks and thighs), raw 2.66 g 2.66%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted 2.621 g 2.62%
Veal, external fat only, cooked 1.998 g 2.00%
Beef, New Zealand, imported, subcutaneous fat, cooked 1.93 g 1.93%
Beef, New Zealand, imported, subcutaneous fat, raw 1.84 g 1.84%
Veal, external fat only, raw 1.748 g 1.75%
Veal, seam fat only, raw 1.698 g 1.70%
Turkey, skin, from retail parts, from dark meat, raw 1.525 g 1.52%
Turkey, skin from whole, (light and dark), with added solution, roasted 1.479 g 1.48%
Turkey, whole, skin (light and dark), roasted 1.479 g 1.48%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 1.471 g 1.47%
Veal, seam fat only, cooked 1.391 g 1.39%
Turkey, skin from whole (light and dark), with added solution, raw 1.34 g 1.34%
Turkey, whole, skin (light and dark), raw 1.34 g 1.34%
Pepperoni, beef and pork, sliced 1.303 g 1.30%
POPEYES, Fried Chicken, Mild, Skin and Breading 1.275 g 1.28%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil

Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil are listed below.

Water 50.57 g 50.57%
Energy (calorie) 242 kcal
Energy (joule) 1011 kJ
Protein 3.24 g 3.24%
Total lipid (fat) 10.3 g 10.3%
Ash 1.91 g 1.91%
Carbohydrate, by difference 33.99 g 33.99%
Fiber, total dietary 3.6 g 3.6%
Sugars, total 1.16 g 1.16%
Sucrose 0 g
Glucose (dextrose) 0.61 g 0.61%
Fructose 0.45 g 0.45%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 26.3 g 26.3%
Calcium, Ca 10 mg 0.01%
Iron, Fe 0.74 mg
Magnesium, Mg 32 mg 0.03%
Phosphorus, P 122 mg 0.12%

Nutrients in Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil